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The history of the Classic Bread is firmly rooted in the classic San Francisco sourdough tradition. Our version layers in subtle hints of locally grown & milled whole wheat and rye. The dark crust gives way to a light and flavorful interior. One of the favorites around the bakery we typically recommend this bread as a starting point when exploring our breads for the first time.
This is for Thanksgiving pre-order only. Pickup is on Wednesday, After you purchase the bread you will be provided the pickup address in Frederick City.Classic
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We really love this classic combo! The base is a perfect balance of Whole Wheat and High Extraction Flour. Its going to go perfect with your holiday dinner!
This is for Wednesday Pickup or Delivery
Thanksgiving Special: Cranberry And Walnut
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We bake for pickup or delivery on Friday, billed monthly. You may cancel or change your subscription at any time.
The Classic
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We bake for pickup or delivery on Friday, billed monthly. You may cancel or change your subscription at any time.
The Traveler's Bread
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