- Description
- Specifications
This bread is wheat in its purest expression. 80% extraction of whole wheat, water, and salt. We use fresh local wheat to bring a wonderful flavor to this bread. Currently, we are baking with a strain of wheat called Glenn. The wheat tastes light and creamy with a hint of caramel on the finish.
We bake for pickup or delivery on Friday
We bake for pickup or delivery on Friday, billed monthly. You may cancel or change your subscription at any time.