the Olive and Herb Loaf

The Olive and Herb Loaf

Hi There-

The famous or infamous olive loaf has returned once again. Few loaves are as polarizing as this one. People either really love it or really hate it. Olives definitely are the main driver of that polarization and they take center stage in this bread. We pair light and buttery green Castelvetrano olives with full flavored black Coquillos olives to bring a diverse flavor profile. Gently wrapping the up front flavor of the olives is a classic Herbs De Provence. We spent a few months tracking down a high quality spice provider and it really shows. Once we obtained the herbs we found we had to adjust the ratio of spices down to find the harmony. The flavor is unmistakably floral and nuanced just as Herbs De Provence is intended to be. And finally in the background you will find layers of citrus and lemon. Together all these flavors create a wonderful medley. Think a picnic in the French countryside meets a Mediterranean dinner. 

We hope you enjoy it!    

 

@twinbearsbakery

twinbearsbakery@gmail.com

 

 

Ingredients: Organic or Local Flour, Filtered Water,Olives,Herbs Salt (WV local)

Flour Blend:

60% King Arthur Organic Select Artisan 

40% Migrash Farms Bolles Whole Wheat (MD Local)